HOT & COLD MEZE

Pan Fried Calamari, Served with Homemade Sauce

Pan Seared Zucchini Cakes, Parsley, Dilland Green Onions and Garlic Yogurt on the Side

Pan Fried Eggplant and Pepper and Garlic Yogurt over on it

Lightly Pan Fried Chickpeas, Fava Beans and Herbs

Baked Feta Cheese with Spices and Served with Cherry Tomatoes

Grilled Turkish Spicy Saysafes Served Pickles

Fresh Calf Liver Sautèed with Onions and Parsley

Pan Fried Phyllo Dough Struffed with Cheese and Parsley

Pan Fried Phyllo Dough Struffed with Spinach and Cheese

Ground beef, onion and walnut. It comes with garlic yogurt. It comes 2 pices.

Chef's Choice of 6 Meze

Chickpeas, Tahini, Garlic, Olive Oil and Lemon Juice

Smoked Eggplant with Galic, Tahini, Yogurt, Lemon Juice and Olive Oil

Fine Chopped Tomatoes, Green Peppers, Parsley, Walnuts, Mint with Turkish Spice

Thick Yogurt, Walnut, Garlic, Mint and Dill

Thick Yogurt with Chopped Cucumber, Garlic, Mint and Dill

Shredded beets with yogurt

Chilled Jumbo Shrimp Served with Istanbul Grill's Cocktail Sauce

Grape Leaves Stuffed with Rice, Onions, Pine Nuts, Raisins and Herbs

Diced Baked Eggplant, Garlic, Peppers and Tomatoes

Turkish Feta Cheese Served with Tomatoes and Olives

Thick Yogurt, Garlic with Spicy Sautèed Pepper

Red beans, potatoes, and carrots braised in olive oil, garlic, and tomatoes